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发表于 2021-4-9 09:18:02
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ChP中关于温度和储存定义不太明确的话,可以参考USP-NF 659 Packaging and Storage Requirements。USP-NF 659关于Temperature and Storage Definitions如下:
Freezer: A place in which the temperature is controlled between −25° and −10° (−13° and 14° F). It is noted that, in some instances, articles may have a recommended storage condition below −20° (−4° F). In such cases, the temperature of the storage location should be controlled to ±10°▲ of the recommended storage condition▲ (USP 1-Dec-2020).
Refrigerator: A cold place in which the temperature is controlled between 2° and 8° (36° and 46° F).
Cold: Any temperature not exceeding 8° (46° F).
Cool: Any temperature between 8° and 15° (46° and 59° F). [NOTE—An article for which storage in a cool place is directed may, alternatively, be stored and shipped as refrigerated, unless otherwise specified by the individual monograph.]
Room temperature (also referred to as Ambient temperature): The temperature prevailing in a working environment.
▲Controlled cold temperature: The temperature maintained thermostatically between 2° and 8° (36° and 46° F), which allows for temperature excursions between 2° and 15° (36° and 59° F) that may be experienced during storage, shipping, and distribution, but not to exceed 24 h, such that the allowable calculated mean kinetic temperature (MKT) is NMT 8° (46° F) with no excursions below 2° (36° F) or above 15° (59° F). These limits (time and temperature) and the calculated MKT must be documented (see Mean Kinetic Temperature in the Evaluation of Temperature Excursions During Storage and Transportation of Drug Products á1079.2ñ). Additionally, controlled cold excursions may only occur one time during the possession of the product within59° F) should be supported by stability data. Other limits may be permitted if the manufacturer so instructs as supported by the manufacturer’s stability data and/or thermal cycling studies.▲ (USP 1-Dec-2020)
Controlled room temperature: The temperature maintained thermostatically that encompasses the usual and customary working environment of 20°–25° (68°–77° F).
▲MKT may be used during an excursion provided: 1) MKT does not exceed 25° (77° F); 2) excursion between 15° and 30° (59° and 86° F); 3) transient excursions are NMT 40° (104° F); and 4) excursion time is NMT 24 h.2 These limits (time and temperature) and the calculated MKT must be documented.▲ (USP 1-Dec-2020)
Articles may be labeled for storage at “controlled room temperature” or at “20°–25°”, or other wording based on the same MKT. ▲(See á1079.2ñ.)▲ (USP 1-Dec-2020)
An article for which storage at Controlled room temperature is directed may, alternatively, be stored and shipped in a cool place or refrigerated, unless otherwise specified in the individual monograph or on the label. ▲Storage time in controlled cold
or cool place cannot be used to calculate excursion temperature outside of controlled room temperature ranges.▲ (USP 1-Dec-2020)
Warm: Any temperature between 30° and 40° (86° and 104° F).
Excessive heat: Any temperature above 40° (104° F).
Dry place: A place that does not exceed 40% average relative humidity at 20° (68° F) or the equivalent water vapor pressure at other temperatures. The determination may be made by direct measurement at the place. Determination is based on NLT
12 equally spaced measurements that encompass either a season, a year, or, where recorded data demonstrate, the storage period of the article. There may be values of up to 45% relative humidity provided that the average value does not exceed 40%
relative humidity. Storage in a Container validated to protect the article from moisture vapor, including storage in bulk, is considered a Dry place.
▲Do not refrigerate: The Container label will bear an appropriate instruction to protect the article from refrigeration in cases where refrigeration exposes the article to loss of strength or potency or destructive alteration of its characteristics (e.g.,
precipitation, cloudiness). These risks are increased when a drug product with the storage temperature of 20°–25° (68°–77° F) is formulated at near-maximum solubility.▲ (USP 1-Dec-2020)
Protect from freezing: The Container label will bear an appropriate instruction to protect the article from freezing in cases where freezing exposes an article to loss of strength or potency or to destructive alteration of its characteristics. These risks are
present in addition to the risk that the Container may break if exposed to freezing temperatures.
Protect from light: Where light subjects an article to loss of strength or potency or to destructive alteration of its characteristics, the Container label bears an appropriate instruction to protect the article from light. The article must be packaged
in a light-resistant Container. |
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